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The Consulate Midtown menu

8 dishes across 5 sections French restaurant

Prices transcribed from the printed menu, last checked

Menu The Consulate Midtown photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Raw Bar 10 dishes

  • Ceviche of the day US$25.00

    suggested wines (310) PATZ&HALL Chard Sonoma Coast 18,

  • 1/2 Broiled Lobster US$30.00

    suggested wines Domaine du Colombier-Chablis 1er Cru Fourchume white,

  • Jumbo Shrimp Cocktail US$19.00

    suggested wines (130)Gh Mumm Grand Cordon Brut, (140) Nicolas Feuillatte Brut

  • Tartare Trio US$19.00

    tuna, salmon, crab salad

  • Tuna Tartare US$30.00

    avocado, yuzu, crispy shallots

  • Little Neck Clams US$3.75

    served with mignonette and hot sauce

  • Shucked Oysters US$28.00

    Daily selection

  • Classic Caviar US$140.00

    1oz Osetra, Blintzes, toast, latke, crème fraîche

  • Caviar and Chips US$98.00

    creme fraiche house made chips

  • Seafood Tower US$120.00

    6 oysters, 3 clams, 1 tartare, ½ lobster & 3 shrimps

Appetizers 11 dishes

  • Escargots US$19.00

    garlic, parsley, butter

  • Escargots for 2 US$29.00

    garlic, parsley, butter

  • Bone Marrow US$26.00

    2 pcs, small greens, toast, port fig jam

  • Classic Mussels US$32.00

    white wine, shallots, garlic, butter

  • Confit Artichoke US$23.00

    (GF,NF,V)- deep fried with lemon aioli

  • Crab Cake US$36.00

    lump crab, celery, shallots, fennel, sriracha mayonaise, lime slaw

  • French Onion Soup US$23.00

    veal stock, wine, gruyere cheese, crouton

  • Grilled Octopus US$31.00

    black garlic, agrodolce, potatoes, red peppers

  • Wild Mushrooms Truffle Pinza US$25.00

    sautéed wild mushrooms, goat cheese, Pinza bread, truffle oil, chives

  • Lamb Tartare for One US$27.00

    diced lamb, mint, dijon mustard, shallots, roasted garlic, garlic oil, chives. Served with country bread and cumin aioli

  • Lamb Tartare for Two US$36.00

    diced lamb, mint, dijon mustard, shallots, roasted garlic, garlic oil, chives. Served with country bread and cumin aioli

Salad 3 dishes

  • Brussels & Kale Salad US$24.00

    shaved brussels, pecorino, kale, green apples

  • Ceasar Salad US$25.00

    romaine lettuce, white anchovies, pecorino, croutons, bottarga

  • Burrata and Corn US$27.00

    truffles, corn puree, corn succotash, shaved truffles, truffle powder

Mains 9 dishes

  • Steak Frites US$54.00

    (hanger steak, french fries, peppercorn sauce

  • Short Rib Cavatelli US$38.00

    braised short ribs served with cavatelli pasta and herb ricotta

  • Roasted Branzino US$46.00

    whole branzino served with cilantro sauce and shaved fennel

  • Roasted Chicken US$39.00

    half deboned chicken, sautéed spinach, chicken jus

  • Mushroom Gnocchi US$38.00

    mixed mushrooms, shaved truffles and truffle cream

  • Seared Stripe Bass US$47.00

    Icipolinni onions, celery root in vegetable souvside sauce

  • Consulate Burger US$30.00

    8oz burger grilled to perfection, caramelized onions, goat cheese, shredded lettuce, tomato on a brioche

  • Consulate Pesto US$33.00

    radiatore pasta, broccolini, crisp shallots, pecorino, shaved almonds

  • Miso glazed Salmon US$46.00

    asparagus, pomegranate seeds, spinach

From the Grill 3 dishes

  • 8oz Filet Mignon US$63.00

    mashed potatoes

  • 14oz Ribeye Steak US$79.00

    comes with one side (choice)

  • Tomahawk Steak for 2 US$194.00

    48oz Tomahawk steak roasted herb, potatoes, chimichurri sauce

Sides 8 dishes

  • French Fries/ Truffle Fries US$15.00

  • Brussel Sprouts US$17.00

  • Herb Roasted Fingerling Potatoes US$16.00

  • Crispy Maitake Mushrooms US$17.00

    served with harissa aioli

  • Creamed Spinach US$15.00

  • Whipped Potatoes US$16.00

  • Grilled Broccolini US$15.00

  • Grattin US$17.00

Sauces 4 dishes

  • Bordelaise US$4.00

  • Bernaise US$4.00

  • Blue Cheese US$4.00

  • Green Pepercorn US$4.00

Dessert 4 dishes

  • Bread Pudding US$15.00

  • Creme Brûlée US$15.00

  • Chocolate Lava Cake for 2 US$25.00

  • Pineapple Upside Down Cake US$16.00

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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